Laz̲z̲at-i ṭaʻām yaʻnī acār, murabbe, galqand, caṭniyan̲ aur ḥalve

لذت طعام یعنی اچار، مربے، گلقند چٹنیاں اور حلوے

Main Author : Gobind Rām  

Subject : Applied Science & Technology

Place : Lāhaur

Publisher : Mohiyāl Mitar Pres

Date of publication : 1908

Language : Urdu

Page : 16

Serial no : 11927

Keyword : Cooking, Indic.

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